Plant-Based Doctor

Chili Cauliflower and Tofu from the cookbook Plant-Based India: Nourishing Recipes Rooted in Tradition.

Finding inspiration in his grandmother’s recipes, local physician creates his own cookbook Growing up in the Milwaukee suburbs, Sheil Shukla, DO, would watch his grandmother — the family cook — create her own recipes. Back in India, she had joined cooking competitions, and Shukla calls her “an inspiration for my own cooking.” Shukla’s grandmother returned to […]