Food Synergy Boosts Nutrition

Food Synergy: image of spaghetti wrapped around a fork with small tomato and piece of basil on top.

Pancakes and maple syrup, spaghetti and meatballs, chocolate and strawberries — these are the “Thelma and Louises” of the food world — items that just belong together. Beyond flavor, when certain foods are eaten together, their nutritional firepower is amplified. It’s called food synergy: a concept where the benefits of two or more foods eaten […]

How to Make Grilled Salads

Healthy and inventive grilled salads: image is of three small heads of romaine lettuce charring on the grill.

If you’re looking for something lighter, healthier and tastier than typical grilled fare, then think about cooking up a salad on the grill. You heard us right: We’re talking about grilled salads. Not only can you cook the obvious chicken breast or steak for your salad, but the grill also does wonders with veggies, fruits […]

Building a Healthier Salad

Chickpea Kale Spinach Roasted Grape salad

Photo by Kyle Edwards Salads sound healthy. But get this: Some have more calories than a double cheeseburger from a fast food joint. With a little know-how, however, you can build a healthy yet delicious salad. Here are the basics. • Use a variety of lettuce, vegetables and fruits. The more variety, the better the nutrition, textures […]